[1]
Golubkina, N., Seredin, T., Antoshkina, M., Baranova, H., Stoleru, V., Teliban, G. and Caruso, G. 2019. Effects of crop system and genotype on yield, quality, antioxidants and chemical composition of organically grown leek. Advances in Horticultural Science. 33, 2 (Mar. 2019), 263–270. DOI:https://doi.org/10.13128/ahs-24219.