BAYAT, H.; SHAFIE, F. .; SHAHRAKI, B. . Salinity effects on growth, chlorophyll content, total phenols, and antioxidant activity in Salvia lavandulifolia Vahl. Advances in Horticultural Science, [S. l.], v. 36, n. 2, p. 145–153, 2022. DOI: 10.36253/ahsc-12015. Disponível em: https://oaj.fupress.net/index.php/ahs/article/view/12015. Acesso em: 22 nov. 2024.