ODUNTAN, A.; OYETUNDE, O.; SHOBO, B.; BODUNDE, G. Effect of harvest maturity stage and ripening remediation agents on the shelf life and biochemical quality attributes of tomato (Solanum lycopersicon) fruits. Advances in Horticultural Science, [S. l.], v. 36, n. 4, p. 255–263, 2022. DOI: 10.36253/ahsc-12934. Disponível em: https://oaj.fupress.net/index.php/ahs/article/view/12934. Acesso em: 22 nov. 2024.