ASADI ZARGH ABAD, M.; SHEKAFANDEH, A. In vitro salt stress tolerance of ‘Sahand’ cultivar grafted on two wild almond rootstocks: An evaluation of physiological and biochemical traits between rootstocks. Advances in Horticultural Science, [S. l.], v. 38, n. 1, p. 63–74, 2024. DOI: 10.36253/ahsc-14148. Disponível em: https://oaj.fupress.net/index.php/ahs/article/view/14148. Acesso em: 22 jul. 2024.