AL-MADHAGI, I.; ARRAF, E. Evaluation of salinity tolerance of Yemeni chilli pepper genotypes during gemination by using different statistically models . Advances in Horticultural Science, [S. l.], v. 38, n. 4, p. 371–392, 2025. DOI: 10.36253/ahsc-16693. Disponível em: https://oaj.fupress.net/index.php/ahs/article/view/16693. Acesso em: 31 mar. 2025.