NISHIYAMA, M.; KANAYAMA, Y. Effects of high temperature on the fruit development and sugar concentration in everbearing strawberry cultivars. Advances in Horticultural Science, [S. l.], v. 39, n. 4, p. 261–268, 2025. DOI: 10.36253/ahsc-18310. Disponível em: https://oaj.fupress.net/index.php/ahs/article/view/18310. Acesso em: 14 feb. 2026.