JAVANMARDI, J.; RAHEMI, M.; NASIRZADEH, M. Post-storage quality and physiological responses of tomato fruits treated with polyamines. Advances in Horticultural Science, [S. l.], v. 27, n. 4, p. 173–181, 2013. DOI: 10.36253/ahsc-18415. Disponível em: https://oaj.fupress.net/index.php/ahs/article/view/18415. Acesso em: 29 aug. 2025.