LA ZAZZERA, M.; AMODIO, M. L.; COLELLI, G. Designing a modified atmosphere packaging (MAP) for fresh-cut artichokes. Advances in Horticultural Science, [S. l.], v. 29, n. 1, p. 24–29, 2015. DOI: 10.13128/ahs-21301. Disponível em: https://oaj.fupress.net/index.php/ahs/article/view/3014. Acesso em: 25 apr. 2024.