ASHERI, M.; SHARIFANI, M.; KIANI, G. An examination into the effects of frozen storage of olive fruit on extracted olive oils. Advances in Horticultural Science, [S. l.], v. 31, n. 3, p. 191–198, 2017. DOI: 10.13128/ahs-21958. Disponível em: https://oaj.fupress.net/index.php/ahs/article/view/3101. Acesso em: 4 may. 2024.