VANOLI, M.; LOVATI, F.; GRASSI, M.; BUCCHERI, M.; ZANELLA, A.; CATTANEO, T.; RIZZOLO, A. Water spectral pattern as a marker for studying apple sensory texture. Advances in Horticultural Science, [S. l.], v. 32, n. 3, p. 343–351, 2018. DOI: 10.13128/ahs-22380. Disponível em: https://oaj.fupress.net/index.php/ahs/article/view/3154. Acesso em: 8 may. 2024.