VANOLI, M.; SPINELLI, L.; TORRICELLI, A.; IBRAHIM, A.; PARISI, B.; LO SCALZO, R.; RIZZOLO, A. Anthocyanin and carotenoid contents assessed by time-resolved reflectance spectroscopy in potato tubers (Solanum tuberosum L.) with different flesh colors . Advances in Horticultural Science, [S. l.], v. 34, n. 1S, p. 71–80, 2020. DOI: 10.13128/ahsc-7666. Disponível em: https://oaj.fupress.net/index.php/ahs/article/view/7666. Acesso em: 26 apr. 2024.