Utama, Nafi Ananda, Iin Anggi Pranata, and Putrika Citta Pramesi. “Maintaining Physicochemical and Sensory Properties of Guava Var. Getas Merah Using Alginate and Cyclea Barbata Leaveas Powder As Edible Coating”. Advances in Horticultural Science 36, no. 2 (April 26, 2022): 135–144. Accessed November 22, 2024. https://oaj.fupress.net/index.php/ahs/article/view/12341.