Asheri, M., M.M. Sharifani, and G. Kiani. “An Examination into the Effects of Frozen Storage of Olive Fruit on Extracted Olive Oils”. Advances in Horticultural Science 31, no. 3 (November 2, 2017): 191–198. Accessed May 4, 2024. https://oaj.fupress.net/index.php/ahs/article/view/3101.