1.
Wise K, Selby-Pham J, Simovich T, Gill H. A biostimulant complex comprising molasses, Aloe vera extract, and fish-hydrolysate enhances yield, aroma, and functional food value of strawberry fruit. Adv. Hort. Sci. [Internet]. 2024 Apr. 4 [cited 2024 Nov. 24];38(1):47-62. Available from: https://oaj.fupress.net/index.php/ahs/article/view/15033