1.
Javanmardi J, Rahemi M, Nasirzadeh M. Post-storage quality and physiological responses of tomato fruits treated with polyamines. Adv. Hort. Sci. [Internet]. 2013 Dec. 31 [cited 2025 Aug. 29];27(4):173-81. Available from: https://oaj.fupress.net/index.php/ahs/article/view/18415