A calcium lactate treatment at harvest, growing system and refrigerated modified atmosphere can affect strawberry's 'Camaraosa' postharvest quality? M. Harris, M.C. Llorens, D. Frezza 3-10 PDF DOI: https://doi.org/10.13128/ahs-20719
Effect of pre-harvest putrescine treatment on quality and postharvest life of pear cv. Spadona M.S. Hosseini, Z. Fakhar, M. Babalar, M.A. Askari 11-17 PDF DOI: https://doi.org/10.13128/ahs-20720
Improving oil and flavonoid contents of milk thistle under water stress by salicylic acid K. Ghassemi-Golezani, S. Ghassemi, I. Yaghoubian 19-23 PDF DOI: https://doi.org/10.13128/ahs-20721
Effects of nutritive solution electrical conductivity and plant density on growth, yield and quality of sweet basil grown in gullies by subirrigation G. Morano, C. Amalfitano, M. Sellitto, A. Cuciniello, R. Maiello, G. Caruso 25-30 PDF DOI: https://doi.org/10.13128/ahs-20722
Effect of pre- and post-harvest salicylic acid treatments on quality and antioxidant Properties of 'Red Delicious' apples during cold storage M. Hadian-Delijou, M. Esna-Ashari, H. Sarikhani 31-38 PDF DOI: https://doi.org/10.13128/ahs-20723
Flower anatomy related to blooming development of Berberis microphylla G. Forst Berberida microphylla G. Forst (berberidaceae) S. Radice, M. Arena 39-44 PDF DOI: https://doi.org/10.13128/ahs-20724
Development of pollination and in vitro germination techniques to improve the hybridization in Hydrangea spp. G.A. Venturieri, B. Nesi, S. Lazzereschi, S. Pecchioli, G. Burchi 45-51 PDF DOI: https://doi.org/10.13128/ahs-20725
Physiological responses of olive cultivars to salinity stress M. Rahemi, S. Karimi, S. Sedaghat, A. Ali Rostami 53-59 PDF DOI: https://doi.org/10.13128/ahs-20726
The impact of fruit temperature dynamics on heat stress tolerance of selected oil pumpkin genotypes A. Urban Krajnc, J. Rakun, P. Berk, A. Ivancic 61-73 PDF DOI: https://doi.org/10.13128/ahs-20727