Vol 32, No 1 (2018)

Table of Contents

Articles

24-Epibrassinolide improves some physiological disorders in pistachio cultivars
Fereshteh Kamiab
3-12
DOI: https://doi.org/10.13128/ahs-21006
Storage conditions of soft X-ray irradiated pollen for producing seedless watermelons
Masako Akutsu
13-17
DOI: https://doi.org/10.13128/ahs-21241
The impact of Sinorhizobium meliloti and Pseudomonas fluorescens on growth, seed yield and biochemical product of fenugreek under water deficit stress
Sahebali Bolandnazar, Ali Sharghi, Hassanali Naghdi Badi, Ali Mehrafarin, Mohammadreza Sarikhani
19-26
DOI: https://doi.org/10.13128/ahs-21174
Phenology and pomology of almond’s cultivars and genotypes using multivariate analysis
Ali Imani, Mansoore Shamili
27-32
DOI: https://doi.org/10.13128/ahs-21157
Salicylic acid treatment of peach trees maintains nutritional quality of fruits during cold storage
Farhang Razavi, Jafar Hajilou, Morteza Soleimani Aghdam
33-40
DOI: https://doi.org/10.13128/ahs-21323
Tomato plant growth, leaf nutrient concentrations and fruit quality under nitrogen foliar applications
Mohammad Kazem Souri, Sara Dehnavard
41-47
DOI: https://doi.org/10.13128/ahs-21894
Partial root-zone irrigation effects on growth, metabolism and calcium status of Mangosteen seedling (Garcinia mangostana L.)
Dhika Hapsari, Roedhy Poerwanto, Didy Sopandie, Edi Santosa
49-59
DOI: https://doi.org/10.13128/ahs-21360
Extending vase life of cut rose (Rosa hybrida L.) cv. Bacara by essential oils
Mohamareza Salehi Salmi, M. Falehi Hoseini, M. Heidari, M.H. Daneshvar
61-69
DOI: https://doi.org/10.13128/ahs-21860
Phytochemical composition and insecticidal potentials of some plant aqueous extracts in suppressing Podagrica spp. (Coleoptera: Chrysomelidae) Infestation on Okra (Abelmoschus esculentus L. Moench)
Jacobs Adesina, Yallappa Rajashekar
71-78
DOI: https://doi.org/10.13128/ahs-21208
Cotton flowering behavior, fiber traits and gene expression under water-shortage stress
Dana Jawdat, A.W. Allaf, N. Taher, A. Al-Zier, N. Morsel, Z. Ajii, B. Al-Safadi
79-92
DOI: https://doi.org/10.13128/ahs-20646
Physio-morphological variations of pummelo genotype (Citrus grandis L. Osbeck)
Md.Mokter Hossain, Ribed Disha, Md. Rahim
93-103
DOI: https://doi.org/10.13128/ahs-21874
Volatile compounds from different fruit parts of two cultivars of Cydonia oblonga
Cosimo Taiti, Edgardo Giordani, Emily Palm, Antonio William Petrucci, Giuseppe Bennati, Giovanni Gestri, Elettra Marone, Elisa Azzarello, Stefano Mancuso
105-111
DOI: https://doi.org/10.13128/ahs-22807

Reviews

Bio-techniques for improvement of qualitative and quantitative traits in walnut (Juglans regia)
Uzma Shah, Javid Mir, Nazeer Ahmed, Abbu Zaid, Sumira Jan, Khalid Fazili, Shabir Wani
113-135
DOI: https://doi.org/10.13128/ahs-21330

Short note

Residual effects of bioslurry and amino acids plant biostimulant on carnation (Dianthus caryophyllus L.) flower quality.
Aristide Niyokuri, Samuel Nyalala, Mariam Mwangi
137-142
DOI: https://doi.org/10.13128/ahs-21148
Comparative analysis of Volatile Compounds (potential aromatic ability) in the fruit of 15 olive Italian cultivars
Cosimo Taiti, Mirvat Redwan, Elettra Marone, Giulia Atzori, Elisa Azzarello, Stefano Mancuso
143-147
DOI: https://doi.org/10.13128/ahs-22715
Monitoring in real time the changes in VOCS emission in sunflower and extra virgin olive oil upon heating by PTR-TOF-MS
Leonardo Sabbatini, Cosimo Taiti, Mirvat Redwan, Elisa Azzarello, Elettra Marone, Stefano Mancuso
149-153
DOI: https://doi.org/10.13128/ahs-22846
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