ARFINI, F.; MANCINI, M. C.; VENEZIANI, M.; DONATI, M. Introduction. Sustainability of GI production systems in the framework of the TTIP negotiations. Bio-based and Applied Economics, [S. l.], v. 5, n. 2, p. 131–133, 2016. DOI: 10.13128/BAE-17141. Disponível em: https://oaj.fupress.net/index.php/bae/article/view/3291. Acesso em: 21 nov. 2024.