MARETTE, S. Quality, market mechanisms and regulation in the food chain. Bio-based and Applied Economics, [S. l.], v. 5, n. 3, p. 217–235, 2017. DOI: 10.13128/BAE-18766. Disponível em: https://oaj.fupress.net/index.php/bae/article/view/3298. Acesso em: 21 nov. 2024.