NENCI, S.; FUSACCHIA, I.; GIUNTA, A.; MONTALBANO, P.; PIETROBELLI, C. Mapping global value chain participation and positioning in agriculture and food: stylised facts, empirical evidence and critical issues. Bio-based and Applied Economics, [S. l.], v. 11, n. 2, p. 93–121, 2022. DOI: 10.36253/bae-12558. Disponível em: https://oaj.fupress.net/index.php/bae/article/view/12558. Acesso em: 20 apr. 2024.