Romano, Severino, Francesco Vanni, and Davide Viaggi. “Economics of Culture and Food in Evolving Agri-Food Systems and Rural Areas”. Bio-based and Applied Economics 9, no. 2 (November 13, 2020): 127-136. Accessed September 24, 2022. https://oaj.fupress.net/index.php/bae/article/view/9959.