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Vol 13
No 3
2024
October 16, 2024
Vol 13
No 2
2024
July 25, 2024
Vol 13
No 1
2024
New pathways for improved delivery of public goods from agriculture and forestry
May 21, 2024
Vol 12
No 4
2023
December 31, 2023
Vol 12
No 3
2023
September 14, 2023
Vol 12
No 2
2023
August 5, 2023
Vol 12
No 1
2023
June 24, 2023
Vol 11
No 4
2022
May 3, 2023
Vol 11
No 3
2022
November 4, 2022
Vol 11
No 2
2022
August 30, 2022
Vol 11
No 1
2022
July 22, 2022
Vol 10
No 4
2021
March 31, 2022
Vol 10
No 3
2021
January 11, 2022
Vol 10
No 2
2021
October 28, 2021
Vol 10
No 1
2021
July 28, 2021
Vol 9
No 3
2020
Eliciting preferences using stated choice experiments
February 10, 2021
Vol 9
No 2
2020
Economics of culture and food in evolving agri-food systems and rural areas
January 11, 2021
Vol 9
No 1
2020
January 11, 2021
Vol 8
No 3
2019
November 11, 2020
Vol 8
No 2
2019
May 20, 2020
Vol 8
No 1
2019
February 24, 2020
Vol 7
No 3
2018
December 18, 2019
Vol 7
No 2
2018
December 18, 2019
Vol 7
No 1
2018
October 4, 2018
Vol 6
No 3
2017
Economics and Politics of Migration: Implications for Agriculture and Food
June 2, 2018
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