Priority policy areas to support agroecology transitions in rural Europe: insights from an actor-centred approach Oriana Gava, Francesco Galioto, Francesco Vanni, Gerald Schwarz, Andrea Povellato 3-12 PDF Suppl. Mat. DOI: https://doi.org/10.36253/bae-18613
How milk quotas and the CAP affect GI Systems: The case of Parmigiano Reggiano PDO Alberto Giannecchini, Lisa Baldi, Michele Donati, Filippo Arfini 13-27 PDF DOI: https://doi.org/10.36253/bae-18285
The role of Biodistricts in enhancing farms’ labour productivity: a Post-Keynesian analysis Chiara Grazini, Giulio Guarini, Alberto Sturla 29-41 PDF Suppl. Mat. DOI: https://doi.org/10.36253/bae-18332
Investigating the relationship between family environments and children’s adoption of obesity-related behaviours in Italy Riccardo Borgia, Giulia Tiboldo, Elena Castellari 43-54 PDF Suppl. Mat. DOI: https://doi.org/10.36253/bae-18178
Land, women and development: A systematic review of causal evidence Valeria Strusi, Sara Balestri 55-75 PDF Suppl. Mat. DOI: https://doi.org/10.36253/bae-17846
The concept of circular economy in agriculture. A review of the literature and a possible way forward Diana Escobar Jaramillo, Silvia Coderoni, Paolo Sckokai 77-94 PDF Suppl. Mat. DOI: https://doi.org/10.36253/bae-17477