Just Accepted Manuscripts

Issue Description

In response to feedback from the research community, BAE is now making articles available online after the acceptance. 

As a free service, making the accepted manuscript available has a number of benefits for our authors, including:

  • Earlier opportunity for research to be read and cited

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This version of the manuscript will not be language-edited or typeset and will be provided as a flat PDF.

We will continue to work with authors on the production of their article, and the final version of record will replace the accepted manuscript version once this has been completed. 

Table of Contents

Reviews Articles

Towards the Knowledge and Innovation System for the Bioeconomy?
Giacomo Maria Rinaldi, Davide Viaggi
DOI: https://doi.org/10.36253/bae-17326

Full Research Articles

Impact of weather variability on crop yields and land use dynamics in Odisha, India: Short- and long-term effects
Pratap Kumar Jena, Kirtti Ranjan Paltasingh, Souryabrata Mohapatra, Ashok Mishra
DOI: https://doi.org/10.36253/bae-17008
Towards sustainable business models in the circular bioeconomy: The case of bio-based fertilizers
Viktorija Jankuloska, Blagoja Mukanov, Angela Zhivachka, Jovana Milosavljeva , Mario Petkovski, Tanja Popovska
DOI: https://doi.org/10.36253/bae-16752
Rebuilding Strategies for Food Self-Sufficiency: Portugal Past Patterns and Future Ambitions
Alexandre Macedo João, Dulce Freire, Humberto Rocha, Joana Dias
DOI: https://doi.org/10.36253/bae-17226
The social and economic determinants of farm succession in Ireland
Mika Shin, Jason Loughrey, Emma Dillon, Anne Kinsella
DOI: https://doi.org/10.36253/bae-16403
The Importance of Wooden Biomass in the Transition to a Bioeconomy in Latvia
Vineta Tetere, Jack Peerlings, Liesbeth Dries
DOI: https://doi.org/10.36253/bae-16107
Expenditure allocation for Rural Development interventions: main trends and patterns in the choices of the Italian Regions under the CAP 2023-2027
Tobia Minuzzo, Francesco Pagliacci
DOI: https://doi.org/10.36253/bae-16754
Production-linked Payments and the Input and Remuneration of Production Factors in Agriculture
Adrian Sadłowski
DOI: https://doi.org/10.36253/bae-16734

Short Communications

Circular Biobased Europe Joint Undertaking: driving innovations towards sustainable agriculture and growth in rural areas. 
Simone Maccaferri, Ana Ruiz-Sierra, Paola Paiano, Chloe Johnson, Elina Zicmane, Virginia Puzzolo, Nicolo Giacomuzzi-Moore
DOI: https://doi.org/10.36253/bae-17237

Special Issue 13th AIEAA Conference

Factors influencing land rental market participation: a case study in Northern Ireland
Adewale Adenuga, Claire Jack
DOI: https://doi.org/10.36253/bae-16400
Towards Digital Farming: Exploring Technological Integration in Agricultural Practices of a sample of Italian livestock farms.
Ogochukwu Felicitas Okoye, Selene Righi, Colomba Sermoneta , Gianluca Brunori, Michele Moretti
DOI: https://doi.org/10.36253/bae-16777
Bridging the Gap: The Impact of Compensatory Measures on Mountain Farming in Piedmont
Francesca Moino, Alessandro Giacardi, Giovanbattista Califano, Roberto Cagliero
DOI: https://doi.org/10.36253/bae-16852
Agriculture and Environment: the inclusion of Italy in the SIMPLE and SIMPLE-G models
Cristina Vaquero Piñeiro, Maria Laura Ojeda, Exequiel Romero Gomez, Luca Salvatici
DOI: https://doi.org/10.36253/bae-16785
Towards a new policy narrative for agriculture: capturing social sustainability issues
Jesus Anton, Francesco Vanni, Masayasu Asai
DOI: https://doi.org/10.36253/bae-17303
Embedding the value of natural capital into food: a bet for local policies in marginal areas
Angelo Martella, Francesca Pietrangeli, Elisa Biagetti, Barbara Pancino, Silvio Franco
DOI: https://doi.org/10.36253/bae-16911
Do economic performance and innovation have a relationship? Evidence from Operational Groups in the Italian agri-food sector
Francesco Mazzulla, Meri Raggi
DOI: https://doi.org/10.36253/bae-16801

Economic and policy analysis of smart agricultural systems

Intention to use AI-Based Camera Systems in German Pig Farming: An Extended Technology Acceptance Model
Alexander Kühnemund, Guido Recke
DOI: https://doi.org/10.36253/bae-17220
Digital Technology Adoption Among Italian Farmers: An Extended Technology Acceptance Model Approach in the Horticultural Sector
Elena Cozzi, Davide Menozzi, Giulia Maesano, Maurizio Canavari, Cristina Mora
DOI: https://doi.org/10.36253/bae-17364
Agritech Policy Landscape: Insights from Relevant Stakeholders on Policy Issues and Strategic Plans in Italy
Ahmed Moussaoui, Rino Ghelfi, Davide Viaggi
DOI: https://doi.org/10.36253/bae-17356
Consumer Intentions to Purchase Pasta with Blockchain-based Traceability
GIULIA MAESANO, Seyyedehsara Sadrmousavigargari, Alessandra Castellini
DOI: https://doi.org/10.36253/bae-17195
Agriculture 4.0: Technological Adoption, Drivers, Benefits and Challenges in Italy. A Descriptive Survey
Cosimo Pacciani, Eleonora Catellani, Andrea Bacchetti, Chiara Corbo, Federica Ciccullo, Marco Ardolino
DOI: https://doi.org/10.36253/bae-17382
Farmers’ Intention Towards Investing in Agriculture 4.0 in Marginal and Non-marginal Conditions
Maria Sabbagh, Luciano Gutierrez
DOI: https://doi.org/10.36253/bae-17229
Enabling Technologies in Citrus Farming: A Living Lab Approach to Agroecology and Sustainable Water Resource Management
Giuseppe Timpanaro, Giulio Cascone, Vera Teresa Foti
DOI: https://doi.org/10.36253/bae-17357

Policy Paper

Where is the Italian agriculture heading? A discussion in light of the prospects for the future CAP
Filippo Arfini, Fabio Bartolini, Anna Carbone, Tatiana Castellotti, Silvia Coderoni, Raffaele Cortignani, Raffaele D'Annolfo, Giovanni Dara Guccione, Michele Donati, Francesca Galli, Roberto Henke, Giampiero Mazzocchi, Alessandro Monteleone, Alessandra Pesce, Maria Rosaria Pupo D'Andrea, Benedetto Rocchi, Donato Romano, Roberta Sardone, Franco Sotte, Stefano Targetti, Catia Zumpano, Meri Raggi
DOI: https://doi.org/10.36253/bae-18042
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