Analysing Economic Performance of German Wine Estates Across Three Decades - What can we Learn for the Future? Anthony William Bennett, Simone Mueller Loose 3-24 PDF DOI: https://doi.org/10.36253/wep-17778
Barriers and Drivers in the Adoption of New Genomic Techniques for Grapevines Lara Agnoli, Efi Vasileiou, Federica Demaria 25-39 PDF DOI: https://doi.org/10.36253/wep-18295
Wine in Can: Market Potential and Consumer Interest in Different Age Groups in Tuscany Valentina Canuti, Veronica Alampi Sottini, Monica Picchi, Silvio Menghini 41-57 PDF DOI: https://doi.org/10.36253/wep-17165
Exploring the Superstar Effect in the Wine Industry: Wine Spectator’s Top 100 List and Price Premiums Omer Gokcekus, Carter E. Bucken 59-69 PDF DOI: https://doi.org/10.36253/wep-17003
Organizational Culture and Innovative Behavior in Wine SMEs: Case Study in Valle de Guadalupe, Mexico Andrés Antonio Luna-Andrade, Lino Meraz Ruiz, Omar Alejandro Pérez-Cruz, Gina García Walther, Luz Alejandra Riveros Sáchica 71-86 PDF DOI: https://doi.org/10.36253/wep-16724
Beyond Malbec: Exploring Wineries’ Perspectives on Diversification Strategies in Argentina’s Wine Industry Nicolas Depetris-Chauvin , Emiliano C. Villanueva, Antoine Pinède, Christophe Maitre 87-102 PDF DOI: https://doi.org/10.36253/wep-18503
Stereotypes and Success: Examining Growth Barriers in the New Jersey Wine Industry Seth Porter 103-117 PDF DOI: https://doi.org/10.36253/wep-17068
State of the International Wine Markets in 2024: Stability in Global Wine Trade Amid Declining Consumption and Production Rafael del Rey, Simone Mueller Loose 119-132 PDF DOI: https://doi.org/10.36253/wep-17914
