Vol 9, No 2 (2020)

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Table of Contents

Original Research Article

The Influence of Alcohol Warning Labels on Consumers’ Choices of Wine and Beer
Azzurra Annunziata, Lara Agnoli, Riccardo Vecchio, Steve Charters, Angela Mariani
3-21
DOI: https://doi.org/10.36253/web-8189
A Bad Year? Climate Variability and the Wine Industry in Chile
Eduardo Haddad, Patricio Aroca, Pilar Jano, Ademir Rocha, Bruno Pimenta
23-35
DOI: https://doi.org/10.36253/web-7665
Sparkling Wine International Market Structure and Competitiveness
Karim Marini Thome, Vitoria A. Leal Paiva
37-47
DOI: https://doi.org/10.36253/web-8433
The Role of Context Definition in Choice Experiments: a Methodological Proposal Based on Customized Scenarios
Fabio Boncinelli, Caterina Contini, Francesca Gerini, Caterina Romano, Gabriele Scozzafava, Leonardo Casini
49-62
DOI: https://doi.org/10.36253/web-7978
The Impact of Country of Origin on Brand Equity: An Analysis of The Wine Sector
Nadia Passagem, Catia Fernandes Crespo, Nuno Almeida
63-81
DOI: https://doi.org/10.36253/web-8407
Competitive Strategies for Wine Cooperatives in the German Wine Industry
Barbara Richter, Jon Hanf
83-98
DOI: https://doi.org/10.36253/web-8872
Valuation of Viticultural Adaptation to Climate Change in Vineyards: A Discrete Choice Experiment to Prioritize Trade-Offs Perceived by Citizens
Verónica Farreras, Laura Abraham
99-112
DOI: https://doi.org/10.36253/web-9823
Does the Institutional Quality Affect Labor Productivity in Italian Vineyard Farms?
Maria Raimondo, Concetta Nazzaro, Annamaria Nifo, Giuseppe Marotta
113-126
DOI: https://doi.org/10.36253/wep-7833

Business Article

The Role, Scope and Management of R&D and Innovation in the Wine Sector: an Interview with Antonio Graca
Peter Hayes
127-135
DOI: https://doi.org/10.36253/wep-10084
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