Just Accepted Manuscripts
Original Research Article

Digital Engagement without Online Purchasing? Age Differences in Gin Channel Choice in Italy

Maria Angela Perito
Department of Bioscience and Agro-food and Environmental Technology, University of Teramo, Teramo, Italy
mariarosaria simeone
University of Naples Federico II
Sara Cerqueti
Department of Bioscience and Agro-food and Environmental Technology, University of Teramo, Teramo
Carlo Russo
Department of Economics and Law, University of Cassino and Southern Lazio, Cassino, Italy.

Published 2026-05-27

Keywords

  • Gin market,
  • channel choice,
  • online purchasing,
  • digital engagement,
  • age difference

How to Cite

Perito, M. A., simeone, mariarosaria, Cerqueti, S., & Russo, C. (2026). Digital Engagement without Online Purchasing? Age Differences in Gin Channel Choice in Italy. Wine Economics and Policy. https://doi.org/10.36253/wep-19939

Abstract

Younger consumers are frequently portrayed as inherently digital and online-oriented buyers. However, empirical evidence suggests that digital engagement does not necessarily translate into online purchasing behavior, particularly in multichannel and food-related contexts. This study investigates purchasing channel choices among gin consumers in Italy, a market characterized by gradual development, strong social connotations, and increasing digital visibility. Using data from a nationwide online survey (n = 606 gin drinkers), we examine how sociodemographic characteristics, consumption habits, and social media engagement relate to channel selection. Results show that younger consumers, despite higher levels of social media use, are significantly less likely to purchase gin online and predominantly rely on supermarkets. In contrast, middle-aged consumers display stronger interest in premium products and a greater propensity toward online purchasing. Moreover, time spent on social media is negatively associated with online channel choice, challenging the assumption that digital natives are systematically online buyers.

 

References

  1. Abell, A., & Biswas, D. (2022). Digital Engagement on Social Media: How Food Image Content Influences Social Media and Influencer Marketing Outcomes. Journal of Interactive Marketing, 58(1), 1-15. https://doi.org/10.1177/10949968221128556 DOI: https://doi.org/10.1177/10949968221128556
  2. Agnoli, L., Boeri, M., Scarpa, R., Capitello, R., & Begalli, D. (2018). Behavioural patterns in Mediterranean-style drinking: Generation Y preferences in alcoholic beverage consumption. Journal of Behavioral and Experimental Economics, 75, 117-125. https://doi.org/10.1016/j.socec.2018.06.001 DOI: https://doi.org/10.1016/j.socec.2018.06.001
  3. Agostinelli, G., & Grube, J. W. (2002). Alcohol counter-advertising and the media: A review of recent research. Alcohol Research & Health, 26(1), 15.
  4. Annunziata, A., Pomarici, E., Vecchio, R., & Mariani, A. (2016). Health warnings on wine: a consumer perspective. British Food Journal, 118(3), 647-659. https://doi.org/10.1108/BFJ-08-2015-0300 DOI: https://doi.org/10.1108/BFJ-08-2015-0300
  5. Aw, E. C. X., Basha, N. K., Ng, S. I., & Ho, J. A. (2021). Searching online and buying offline: Understanding the role of channel-, consumer-, and product-related factors in determining webrooming intention. Journal of Retailing and Consumer Services, 58, 102328. https://doi.org/10.1016/j.jretconser.2020.102328 DOI: https://doi.org/10.1016/j.jretconser.2020.102328
  6. Bailey, A. A., Mishra, A. S., & Vaishnav, K. (2023). Response to social media influencers: Consumer dispositions as drivers. International Journal of Consumer Studies, 47(5), 1979-1998. https://doi.org/10.1111/ijcs.12976 DOI: https://doi.org/10.1111/ijcs.12976
  7. Bhalla, R., Tiwari, P., Chowdhary, N. (2021). Digital Natives Leading the World: Paragons and Values of Generation Z. In: Stylos, N., Rahimi, R., Okumus, B., Williams, S. (eds) Generation Z Marketing and Management in Tourism and Hospitality. Palgrave Macmillan, Cham. https://doi.org/10.1007/978-3-030-70695-1_1 DOI: https://doi.org/10.1007/978-3-030-70695-1_1
  8. Bodhi, R., Singh, T., & Rahman, S. (2021). Recent themes in social media research: a systematic review. International Journal of Business Information Systems, 37(3), 287-307. https://doi.org/10.1504/IJBIS.2021.116081 DOI: https://doi.org/10.1504/IJBIS.2021.116081
  9. Charters, S., Demossier, M., Dutton, J., Harding, G., Maguire, J. S., Marks, D., & Unwin, P. T. H. (Eds.). (2022). The Routledge handbook of wine and culture. London: Routledge. DOI: https://doi.org/10.4324/9781003034711
  10. Coderoni, S., & Perito, M. A. (2021). Approaches for reducing wastes in the agricultural sector. An analysis of Millennials’ willingness to buy food with upcycled ingredients. Waste Management, 126, 283-290. https://doi.org/10.1016/j.wasman.2021.03.018 DOI: https://doi.org/10.1016/j.wasman.2021.03.018
  11. Dominici, A., Boncinelli, F., Gerini, F., & Marone, E. (2021). Determinants of online food purchasing: The impact of socio-demographic and situational factors. Journal of Retailing and Consumer Services, 60, 102473. https://doi.org/10.1016/j.jretconser.2021.102473 DOI: https://doi.org/10.1016/j.jretconser.2021.102473
  12. Dresler, E., & Anderson, M. (2018). Friends drinking together: Young adults’ evolving support practices. Health Education, 118(3), 212-226. DOI: https://doi.org/10.1108/HE-06-2017-0031
  13. Dressler, M., & Kleiner, K. (2025). How Wine Reaches Consumers: Channel Relevance and a Typology of Multichannel Strategies. Beverages, 11(5), 136. https://doi.org/10.3390/beverages11050136 DOI: https://doi.org/10.3390/beverages11050136
  14. Fabbrizzi, S., Marinelli, N., Menghini, S., & Casini, L. (2017). Why do you drink? A means-end approach to the motivations of young alcohol consumers. British Food Journal, 119(8), 1854-1869., doi: https://doi.org/10.1108/BFJ-12-2016-0599 DOI: https://doi.org/10.1108/BFJ-12-2016-0599
  15. Flavián, C., Gurrea, R., & Orús, C. (2016). Choice confidence in the webrooming purchase process: The impact of online positive reviews and the motivation to touch. Journal of Consumer Behaviour, 15(5), 459-476. DOI: https://doi.org/10.1002/cb.1585
  16. Flavián, C., Gurrea, R., & Orús, C. (2019). Feeling confident and smart with webrooming: understanding the consumer's path to satisfaction. Journal of Interactive Marketing, 47(1), 1-15. https://doi.org/10.1016/j.intmar.2019.02.0 DOI: https://doi.org/10.1016/j.intmar.2019.02.002
  17. Gallery, C. (2024). Retail innovation: The future of the physical store. In Fashion Business and Digital Transformation (pp. 178-215) (Ed. Gallery, C., & Conlon, J., 2024). Routledge, New York. DOI: 10.4324/9781003364559 DOI: https://doi.org/10.4324/9781003364559-11
  18. Grewal, D., Motyka, S., & Levy, M. (2018). The evolution and future of retailing and retailing education. Journal of Marketing Education, 40(1), 85-93. https://doi.org/10.1177/0273475318755 DOI: https://doi.org/10.1177/0273475318755838
  19. Han, J., & Balabanis, G. (2024). Meta‐analysis of social media influencer impact: Key antecedents and theoretical foundations. Psychology & Marketing, 41(2), 394-426. https://doi.org/10.1002/mar.21927 DOI: https://doi.org/10.1002/mar.21927
  20. Hand, C., Dall'Olmo Riley, F., Harris, P., Singh, J., & Rettie, R. (2009). Online grocery shopping: the influence of situational factors. European journal of Marketing, 43(9/10), 1205-1219. https://doi.org/10.1108/03090560910976447 DOI: https://doi.org/10.1108/03090560910976447
  21. Hansen, T. (2008). Consumer values, the theory of planned behaviour and online grocery shopping. International Journal of Consumer Studies, 32(2), 128-137. doi: 10.1111/j.1470-6431.2007.00655.x DOI: https://doi.org/10.1111/j.1470-6431.2007.00655.x
  22. Heil, E. (2020). Bacardi targeted women with its new reduced-alcohol vodkas. It went over as well as you’d expect. The Washington Post. https://www.washingtonpost.com/news/voraciously/wp/2020/07/22/bacardi-targeted-women-with-its-new-reduced-alcohol-vodkas-it-went-over-as-well-as-youd-expect/
  23. Hingson, R. W., Heeren, T., & Winter, M. R. (2006). Age at drinking onset and alcohol dependence: age at onset, duration, and severity. Archives of pediatrics & adolescent medicine. 160(7), 739-746. doi:10.1001/archpedi.160.7.739 DOI: https://doi.org/10.1001/archpedi.160.7.739
  24. Jasrotia, S. S., Kamila, M. K., & Chib, S. (2026). Exploring cognitive-behavioural drivers impacting consumer continuance intention of app-based alcohol purchase. International Journal of Wine Business Research, 1-23. https://doi.org/10.1108/IJWBR-01-2025-0001 DOI: https://doi.org/10.1108/IJWBR-01-2025-0001
  25. Kalam, A., Islam, S. M., & Akterujjaman, S. M. (2025). Momentum for organic food purchase intention and actual adoption-moderating effects of social media influencer and celebrity endorser. Food Quality and Preference, 122, 105307. https://doi.org/10.1016/j.foodqual.2024.105307 DOI: https://doi.org/10.1016/j.foodqual.2024.105307
  26. Kanaveedu, A., & Kalapurackal, J. J. (2024). Influencer marketing and consumer behaviour: A systematic literature review. Vision, 28(5), 547-566. https://doi.org/10.1177/09722629221114 DOI: https://doi.org/10.1177/09722629221114607
  27. Kayam, O., & Hirsch, T. (2012). Using social media networks to conduct questionnaire based research in social studies case study: Family language policy. Journal of Sociological Research, 3(2), 57-67. https://doi.org/10.5296/jsr.v3i2.2176. DOI: https://doi.org/10.5296/jsr.v3i2.2176
  28. Khamis, A. A., Salleh, S. Z., Ab Karim, M. S., Mohd Rom, N. A., Janasekaran, S., Idris, A., & Abd Rashid, R. B. (2022). Alcohol consumption patterns: a systematic review of demographic and sociocultural influencing factors. International Journal of Environmental Research and Public Health, 19(13), 8103. DOI: https://doi.org/10.3390/ijerph19138103
  29. Lissitsa, S., & Kol, O. (2016). Generation X vs. Generation Y–A decade of online shopping. Journal of retailing and consumer services, 31, 304-312. https://doi.org/10.1016/j.jretconser.2016.04.015 DOI: https://doi.org/10.1016/j.jretconser.2016.04.015
  30. Lockshin, L., & Corsi, A. M. (2012). Consumer behaviour for wine 2.0: A review since 2003 and future directions. Wine Economics and Policy, 1(1), 2-23. DOI: https://doi.org/10.1016/j.wep.2012.11.003
  31. Maggs, J. L., & Schulenberg, J. E. (2004). Trajectories of alcohol use during the transition to adulthood. Alcohol Research & Health, 28(4), 195.
  32. Marinelli, N., Fabbrizzi, S., Sottini, V. A., Sacchelli, S., Bernetti, I., & Menghini, S. (2014). Generation Y, wine and alcohol. A semantic differential approach to consumption analysis in Tuscany. Appetite, 75, 117-127. DOI: https://doi.org/10.1016/j.appet.2013.12.013
  33. Martínez, L. M. C., Mollá-Bauzá, M. B., Gomis, F. J. D. C., & Poveda, Á. M. (2006). Influence of purchase place and consumption frequency over quality wine preferences. Food Quality and Preference, 17(5), 315-327. doi:10.1016/j.foodqual.2005.02.002 DOI: https://doi.org/10.1016/j.foodqual.2005.02.002
  34. Mortimer, G., Fazal e Hasan, S., Andrews, L., & Martin, J. (2016). Online grocery shopping: the impact of shopping frequency on perceived risk. The International Review of Retail, Distribution and Consumer Research, 26(2), 202-223. https://doi.org/10.1080/09593969.2015.1130737 DOI: https://doi.org/10.1080/09593969.2015.1130737
  35. Moschis, G. P. (2012). Consumer behavior in later life: Current knowledge, issues, and new directions for research. Psychology & Marketing, 29(2), 57-75 DOI: https://doi.org/10.1002/mar.20504
  36. Nassivera, F., Gallenti, G., Troiano, S., Marangon, F., Cosmina, M., Bogoni, P., ... & Carzedda, M. (2020). Italian millennials' preferences for wine: an exploratory study. British Food Journal, 122(8), 2403-2423. DOI: https://doi.org/10.1108/BFJ-05-2019-0306
  37. Pradhan, B., Kishore, K., & Gokhale, N. (2023). Social media influencers and consumer engagement: A review and future research agenda. International Journal of Consumer Studies, 47(6), 2106-2130. https://doi.org/10.1111/ijcs.12901 DOI: https://doi.org/10.1111/ijcs.12901
  38. Piramanayagam, S., Mallya, J., & Kelkar, V. N. (2024). Examining the impact of wine influencers’ characteristics on consumer attitudes, purchase intention, and actual wine purchase. Wine Economics and Policy, 13(2), 25-41. doi: 10.36253/wep-16030 DOI: https://doi.org/10.36253/wep-16030
  39. Pucci, T., Casprini, E., Nosi, C., & Zanni, L. (2019). Does social media usage affect online purchasing intention for wine? The moderating role of subjective and objective knowledge. British Food Journal, 121(2), 275–288. https://doi.org/10.1108/BFJ-06-2018-0400 DOI: https://doi.org/10.1108/BFJ-06-2018-0400
  40. Ratchford, B., Soysal, G., Zentner, A., & Gauri, D. K. (2022). Online and offline retailing: What we know and directions for future research. Journal of Retailing, 98(1), 152-177. https://doi.org/10.1016/j.jretai.2022.02.007 DOI: https://doi.org/10.1016/j.jretai.2022.02.007
  41. Russo, C., Concetta, C., & Perito, M. A. (2025). Food Outshopping in Remote Rural Areas of Italy: Lessons from a Natural Experiment. European Countryside, 17(4), 678-693. DOI: 10.2478/euco-2025-0034 DOI: https://doi.org/10.2478/euco-2025-0034
  42. Russo, C., Simeone, M., & Perito, M. A. (2020). Educated millennials and credence attributes of food products with genetically modified organisms: Knowledge, trust and social media. Sustainability, 12(20), 8534. DOI: https://doi.org/10.3390/su12208534
  43. Saima, & Khan, M. A. (2020). Effect of social media influencer marketing on consumers’ purchase intention and the mediating role of credibility. Journal of Promotion Management, 27(4), 503-523., https://doi.org/10.1080/10496491.2020.1851847. DOI: https://doi.org/10.1080/10496491.2020.1851847
  44. Schäufele, I., & Hamm, U. (2018). Organic wine purchase behaviour in Germany: Exploring the attitude-behaviour-gap with data from a household panel. Food Quality and Preference, 63, 1-11. https://doi.org/10.1016/j.foodqual.2017.07.010 DOI: https://doi.org/10.1016/j.foodqual.2017.07.010
  45. Schouten, A. P., Janssen, L., & Verspaget, M. (2021). Celebrity vs. Influencer endorsements in advertising: the role of identification, credibility, and Product-Endorser fit. In Leveraged marketing communications (pp. 208-231), Yoon S., Choi Y. K., Taylor C.R. London: Routledge. DOI: https://doi.org/10.4324/9781003155249-12
  46. Shamim, K., Azam, M., & Islam, T. (2024). How do social media influencers induce the urge to buy impulsively? Social commerce context. Journal of Retailing and Consumer Services, 77, 103621. https://doi.org/10.1016/j.jretconser.2023.103621 DOI: https://doi.org/10.1016/j.jretconser.2023.103621
  47. Simeone, M., Russo, C., & Scarpato, D. (2023). Price quality cues in organic wine market: is there a veblen effect?. Agronomy, 13(2), 405. DOI: https://doi.org/10.3390/agronomy13020405
  48. Stasi, A., Bimbo, F., Viscecchia, R., & Seccia, A. (2014). Italian consumers׳ preferences regarding dealcoholized wine, information and price. Wine Economics and Policy, 3(1), 54-61. DOI: https://doi.org/10.1016/j.wep.2014.05.002
  49. Van Dijck, J., Poell, T., & De Waal, M. (2018). The platform society: Public values in a connective world. Oxford university press. ISBN-13: ‎978-0190889777 DOI: https://doi.org/10.1093/oso/9780190889760.001.0001
  50. Verhoef, P. C., Kannan, P. K., & Inman, J. J. (2015). From multi-channel retailing to omni-channel retailing: introduction to the special issue on multi-channel retailing. Journal of retailing, 91(2), 174-181. http://dx.doi.org/10.1016/j.jretai.2015.02.005 DOI: https://doi.org/10.1016/j.jretai.2015.02.005
  51. Voramontri, D., & Klieb, L. (2019). Impact of social media on consumer behaviour. International Journal of Information and Decision Sciences, 11(3), 209-233. DOI: https://doi.org/10.1504/IJIDS.2019.101994
  52. Waehning, N., & Wells, V. K. (2024). Product, individual and environmental factors impacting the consumption of no and low alcoholic drinks: A systematic review and future research agenda. Food Quality and Preference, 117, 105163. https://doi.org/10.1016/j.foodqual.2024.105163 DOI: https://doi.org/10.1016/j.foodqual.2024.105163
  53. Wine Meridian (2024). Il Gin conquista l’Italia: un cocktail pronto a sfidare l’Aperol Spritz. https://www.winemeridian.com/news/mercato-gin-italia-crescita-opportunita/?utm_source=chatgpt.com (Accessed on 12 December 2025).