Agricultural and Applied Economics: What is This? Paolo Sckokai 13-27 PDF DOI: https://doi.org/10.13128/BAE-10716
The Experience Economy as the Future for European Agriculture and Food? Kristine Van Herck, Johan Swinnen, Thijs Vandemoortele 29-45 PDF DOI: https://doi.org/10.13128/BAE-10768
The Bio-Economy Concept and Knowledge Base in a Public Goods and Farmer Perspective Otto Schmidt, Susanne Padel, Les Levidow 47-63 PDF DOI: https://doi.org/10.13128/BAE-10770
Economics of Food Security: Selected Issues Silvia Saravia-Matus, Sergio Gomez y Paloma, Sebastien Mary 65-80 PDF DOI: https://doi.org/10.13128/BAE-10552
Horizontal Price Transmission in Agricultural Markets: Fundamental Concepts and Open Empirical Issues Giulia Listorti, Roberto Esposti 81-108 PDF DOI: https://doi.org/10.13128/BAE-10769
Positive Mathematical Programming Approaches – Recent Developments in Literature and Applied Modelling Thomas Heckelei, Wolfgang Britz, Yinan Zhang 109-124 PDF DOI: https://doi.org/10.13128/BAE-10567
From Agricultural to Bio-based Economics? Context, State of the Art and Challenges Davide Viaggi, Francesco Mantino, Mario Mazzocchi, Daniele Moro, Gianluca Stefani 3-11 PDF DOI: https://doi.org/10.13128/BAE-10816
