Editorial Team

EDITORS IN CHIEF

Fabio Bartolini

Associate Professor, Department of Agriculture Food and Agri-environment science, University of Ferrara, Italy

ORCID: https://orcid.org/0000-0002-8946-3110

Email: fabio.bartolini@unife.it

Fabio Bartolini is an Associate Professor at the University of Ferrara. He holds a Ph.D. in Agricultural Economics and Policy from the University of Bologna. His main research interests focus on evaluating agri-food policies, the costs and benefits of innovation and digitalisation in rural areas, and sustainable production and consumption.

Silvia Coderoni

Senior Assistant Professor, Department of Biosciences and Agricultural and Environmental Technologies, University of Teramo, Italy

ORCID: http://orcid.org/0000-0001-8751-7376

Email: scoderoni@unite.it

Silvia Coderoni is Senior Assistant Professor (fixed term) at the University of Teramo. She obtained a PhD in Economics at the Politechnic Università Politecnica delle Marche. Her main research interests focus on the evaluation of agri-environmental policies, farm level sustainability assessments, economics of climate change mitigation in the agricultural sector and sustainable consumption.

ASSOCIATE EDITORS

Simone Cerroni

Associate Professor, Department of Economics and Management & C3A, University of Trento, Italy

Institute of Global Food Security

Queen’s University Belfast, United Kingdom

ORCID: https://orcid.org/0000-0001-9231-1591

Email: simone.cerroni@unitn.it

Simone Cerroni is an Associate Professor at the University of Trento and Queen’s University Belfast. His research focuses on decision making under risk and uncertainty with particular focus on agri-food applications. Most of his research explores consumer and farmer behaviour using experimental economic methods. His research outputs have been published in the Journal of Economic Behaviour and Organization, European Review of Agricultural Economics, Food Policy, Agricultural Economics and other journals in the agri-food sector.

Davide Menozzi

Associate Professor, Dipartimento di Scienze degli Alimenti e del Farmaco, University of Parma, Italy

ORCID: https://orcid.org/0000-0002-5241-1587

Email: davide.menozzi@unipr.it

Davide Menozzi is an Associate Professor at the University of Parma. He has been involved in several national and EU research projects since 2000, focusing on the analysis of consumer behaviour and preferences, the economic analysis of food safety and food quality schemes with a supply chain perspective, and the evaluation of the socio-economic sustainability of dietary behaviours. He is an active member in various scientific societies including the Italian Association of Agricultural and Applied Economists (AIEAA) and the European Association of Agricultural Economists (EAAE).

Donato Romano

Full Professor, Department of Economics and Management, University of Florence, Italy

ORCID: https://orcid.org/0000-0001-7120-8050

Email: donato.romano@unifi.it

Donato Romano is Full Professor at the University of Florence, where he is also the Director of the PhD Program in Development Economics and Local Systems – DELoS. He has been President of the Italian Association of Agricultural and Applied Economists (AIEAA) and Vice-President of the Italian Economic Association. He is currently a member of the board of the European Association of Agricultural Economists (EAAE). His research interests are development microeconomics with a focus on agricultural households in LDCs, food and nutrition security analysis, agricultural and rural development in LDCs.

Matteo Zavalloni

Senior Assistant Professor, University of Urbino ‘Carlo Bo’, Italy

ORCID: https://orcid.org/0000-0002-6291-7653

Email: matteo.zavalloni@uniurb.it

Matteo Zavalloni is Senior Assistant Professor (fixed term) at the University of Urbino in Agricultural Economics. His main research interests are related to the economics of natural resource management in agriculture and of ecosystem services in rural landscapes, to the design of agri-environmental policies and to the economics of protected areas.

 

International Editorial Board

Awudu Abdulai, University of Kiel, Germany
Adewale Adenuga, AFBI, UK
J.M. Garcia Alvarez-Coque, Universitat Politecnica de Valencia, Spain
Filippo Arfini, Università di Parma, Italy
Witsanu Attanavich, Kasetsart University, Thailand
Jesus Barreiro-Hurle, Joint Research Centre of the European Commission
Martina Bozzola, Queen's University Belfast, UK
Allan Buckwell, Imperial College London, UK
Pavel Ciaian, Joint Research Centre, EU Commission, Seville, Spain
Alessandro Corsi, Università di Torino, Italy
Maria De Salvo, Università di Catania, Italy
Salvatore di Falco, University of Geneva
Janet Dwyer, CCRI, Gloucester, UK
Linda Fulponi, OECD, Paris, France
Gioacchino Garofoli, Università dell'Insubria, Varese, Italy
Franco Mantino, CREA-PB, Italy
Jane Mariara, Partnership for Economic Policy
Alan Matthews, Trinity College Dublin
Mario Mazzocchi, Universita di Bologna, Italy
Ashok Mishra, Arizona State University, USA
Giancarlo Moschini, Iowa State University, USA
John Mburu, University of Nairobi
Vincent Requillart, University of Tolosa, France
Deborah Roberts, University of Aberdeen, UK
Severino Romano, Università della Basilicata, Italy
Jutta Roosen, TUM, Germany
Elena Saraceno, Former EU Commission officer, Belgium
Sara Savastano, IFAD, Italy
Riccardo Scarpa, Università di Verona, Italy
Paolo Sckokai, Università Cattolica del Sacro Cuore, Piacenza, Italy
Richard Sexton , UC Davis, USA
Bhavani Shankar, SOAS/LIDC, London, UK
Alessandro Sorrentino, Università della Tuscia, Italy
Kostas Stamoulis, FAO, Roma, Italy
Gianluca Stefani, Università di Firenze, Italy
Jo Swinnen, Katholieke Universiteit Leuven, Belgium
Maximo Torero, FAO
Bruce Traill, University of Reading, UK
Jan Douwe Van der Ploeg, Wageningen University, The Netherlands
Guido Van Huylenbroeck, Ghent University, Belgium
Davide Viaggi, Università di Bologna, Italy
Stephan Von Cramon Taubadel, University of Gottingen, Germany
Paul Winters, University of Notre Dame, UK