Detection of not allowed food-coloring additives (copper chlorophyllin; copper-sulphate) in green table olives sold on the Italian market C. Negro, L. De Bellis, E. Sabella, E. Nutricati, A. Luvisi, A. Miceli 225-233 PDF DOI: https://doi.org/10.13128/ahs-20814
The Influence of synthetic strigolactones and plant extracts on the morphological parameters of onion (Allium cepa) T. Kopta, M. Antal, M. Jurica, J. Volkova, R. Pokluda 235-240 PDF DOI: https://doi.org/10.13128/ahs-20517
Genetic variability and correlation studies in grapes (Vitis vinifera L.) in Leh District of Jammu and Kashmir T. Dolkar, M.K. Sharma, A. Kumar, M.S. Mir, S. Hussanin 241-247 PDF DOI: https://doi.org/10.13128/ahs-22376
‘Superior Seedless’ grafted on three selected grapevine rootstocks grown on calcareous soil under diluted brackish water irrigation. I. Growth performances I.M. Qrunfleh, T.G. Ammari, S. Abu-Romman 249-256 PDF DOI: https://doi.org/10.13128/ahs-20686
Solar radiation levels modify the growth traits and bromatological composition of Cichorium intybus F. Schwerz, J. Sgarbossa, T. Olivoto, E. Elli, A. Aguiar, B. Caron, D. Schmidt 257-265 PDF DOI: https://doi.org/10.13128/ahs-20832
Gamma rays induced variations in seed germination, growth and phenotypic characteristics of Zinnia elegans var. Dreamland B. Pallavi, S.K. Nivas, L. D'Souza, T.R. Ganapathi, S. Hegde 267-273 PDF DOI: https://doi.org/10.13128/ahs-20289
‘Superior Seedless’ grapevine grafted on three rootstocks grown on calcare- ous soil under diluted brackish water irrigation. II. Expression of antioxidant genes I.M. Qrunfleh, S. Abu-Romman, T.G. Ammari 275-280 PDF DOI: https://doi.org/10.13128/ahs-20694
Anatomical and morphological changes in scion of some olive grafting combinations under water deficit A. Dadashpour, A. Shekafandeh, R. Oladi 281-288 PDF DOI: https://doi.org/10.13128/ahs-20818
Investigation on rooting ability of twenty olive cultivars from Southern Italy C. Cirillo, R. Russo, F. Famiani, C. Di Vaio 311-317 PDF DOI: https://doi.org/10.13128/ahs-21031
Phenolic metabolism and antioxidant activity during endodormancy of Kiwifruit buds E. Abedi Gheshlaghi, V. Rabiei, M. Ghasemi, J. Fattahi, F. Razavi 319-327 PDF DOI: https://doi.org/10.13128/ahs-20545
A mini-review of essential oils in the South Pacific and their insecticidal properties R.R. Chand, A.D. Jokhan, R.D. Gopalan 295-310 PDF DOI: https://doi.org/10.13128/ahs-20833
Opuntia ficus-indica (L.) Mill. growing in soil and containers for urban agriculture in developing areas A. Pardini, F. Massolino, C. Grassi 289-294 PDF DOI: https://doi.org/10.13128/ahs-20665
EVOO or not EVOO? A new precise and simple analytical tool to discriminate extra virgin olive oils C. Taiti, E. Marone 329-337 PDF DOI: https://doi.org/10.13128/ahs-22155
