Short Communications
Competitiveness of cattle breeding in Switzerland: the value of policies enabling informed decisions
Published 2020-11-09
Keywords
- Switzerland,
- Cattle,
- Breeding,
- Information economics
How to Cite
Mann, S. (2020). Competitiveness of cattle breeding in Switzerland: the value of policies enabling informed decisions. Bio-Based and Applied Economics, 8(3), 325–334. https://doi.org/10.13128/bae-9748
Abstract
Using the case of of Swiss Brown Cattle breeding, this paper develops the hypothesis that a two-angle strategy of fostering competition and providing maximum access to information is promising for states to attain high competitiveness on a national level. Abandoning the monopoly on bull sperm while subsidising classifications of animals in order to provide a maximum base of knowledge helped to increase Switzerland’s self-sufficiency in Brown Cattle sperm from under 50 to almost 100 per cent.
Metrics
Metrics Loading ...