Published August 30, 2022

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Editorial

Agriculture, food and global value chains: issues, methods and challenges
Margherita Scoppola
91-92
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Paper presented at the 10th AIEAA Conference

Mapping global value chain participation and positioning in agriculture and food: stylised facts, empirical evidence and critical issues
Silvia Nenci, Ilaria Fusacchia, Anna Giunta, Pierluigi Montalbano, Carlo Pietrobelli
93-121
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On the relationships among durum wheat yields and weather conditions: evidence from Apulia region, Southern Italy
Marco Tappi, Gianluca Nardone, Fabio Gaetano Santeramo
123-130
PDF
A choice model-based analysis of diversification in organic and conventional farms
Andrea Bonfiglio, Carla Abitabile, Roberto Henke
131-146
PDF
Financial performance of connected Agribusiness activities in Italian agriculture
Gabriele Dono, Rebecca Buttinelli, Raffaele Cortignani
147-169
PDF

Full Research Articles

Pesticides, crop choices and changes in well-being
Geremia Gios, Stefano Farinelli, Flavia Kheiraoui, Fabrizio Martini, Jacopo Gabriele Orlando
171-184
PDF
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