Just Accepted

In response to feedback from the research community, BAE is now making articles available online after the acceptance. 

As a free service, making the accepted manuscript available has a number of benefits for our authors, including;

This version of the manuscript will not be language-edited or typeset and will be provided as a flat PDF.

We will continue to work with authors on the production of their article, and the final version of record will replace the accepted manuscript version once this has been completed. 


The impacts to food consumers of a Transatlantic Trade and Investment Partnership

Yaghoob Jafari, Wolfgang Britz, Jayson Beckman 

doi: 10.13128/BAE-23532

Date of submission: 2018 2nd, July; accepted 2019, 29th, January


Climate change and variations in mountain pasture values in the central-eastern Italian Alps in the eighteenth and nineteenth centuries.

Marco Avanzini, Isabella Salvador, Geremia Gios 

doi: 10.13128/BAE-20246

Date of submission: 2017 26th, January; accepted 2018, 18th, June


The income effect of CAP subsidies: implications of distributional leakages  for transfer efficiency in Italy  

Stefano Ciliberti, Angelo Frascarelli

doi: 10.13128/BAE-21887

Date of submission: 2018 13th, June; accepted 2018, 30th, January


Corporate R&D and the performance of food-processing firms: Evidence from Europe, Japan and North America

HeinrichHockmann, Pedro Andres Garzon Delvaux, Peter Voigt, Pavel Ciaian, Sergio Gomez y Paloma

doi: 10.13128/BAE- 22020

Date of submission: 2018 21st, February; accepted 2019, 15th, January


Traditional poultry farmers’ willingness to pay for using fly larvae meal as protein source to feed local chickens in Benin 

Sètchémè Charles Bertrand Pomalégni, Cokou Patrice Kpadé, Dossou Sèblodo Judes Charlemagne Gbemavo, Victor Attuquaye Clottey, Marc Kenis5, Guy Apollinaire Mensah

doi: 10.13128/BAE-22489

Date of submission: 2018 12th, January; accepted 2019, 20th, January