Published July 6, 2021

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Review Article

What’s in organic wine consumer mind? A review on purchasing drivers of organic wines
Giulia Maesano, Giuseppe Di Vita, Gaetano Chinnici, Pappalardo Gioacchino, Mario D'Amico
3-21
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Original Research Article

Micro-Wineries as drivers for local economic development and innovation in lagging areas
Giuseppe Cantafio, Luana Parisi
23-32
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Wine price determinants. Is there a homogeneous international standard?
Tânia Gonçalves, João Rebelo, Lina Lourenço-Gomes, José Caldas
33-55
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Region of origin and consumers’ quality perception of wine: an assimilation-contrast approach
Carla Ferreira, Lina Lourenço-Gomes, Lígia M.C. Pinto
57-71
PDF
Masters of Wine on Twitter: presence, activity, impact and community structure
Enrique Orduña-Malea, Cristina I. Font-Julian, José Antonio Ontalba-Ruipérez, Raúl Compés-López
73-88
PDF
Social Mobility and the Social Representation of Sparkling Wine in Brazil and France
Marcos Vinícius Araujo, Grégory Lo Monaco, Kelly Lissandra Bruch
89-100
PDF
Premium price for natural preservatives in wine: a discrete choice experiment
Lydia Chikumbi, Milan Ščasný, Edwin Muchapondwa, Djiby Thiam
101-118
PDF
Regional determinants of Hungarian wine prices: The role of geographical indications, objective quality and individual reputation
Peter Gal, Attila Jambor, Sandor Kovacs
119-132
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Millennial university students’ valuation of traditional wine: Evidence from an experimental auction
Elói Jorge, Ernesto Lopez-Valeiras, Maria Beatriz Gonzalez-Sanchez
133-145
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