Articles
Yield, quality, antioxidants and mineral nutrients of Physalis angulata L. and Physalis pubescens L. fruits as affected by genotype under organic management
Published 2018-07-12
Keywords
- antioxidants; mineral nutrients; Physalis angulata L.; Physalis pubescens L.; production; sugars
How to Cite
Golubkina, N., Kekina, H., Engalichev, M., Antoshkina, M., Nadezhkin, S., & Caruso, G. (2018). Yield, quality, antioxidants and mineral nutrients of Physalis angulata L. and Physalis pubescens L. fruits as affected by genotype under organic management. Advances in Horticultural Science, 32(4), 541–548. https://doi.org/10.13128/ahs-22211