Vol 11, No 3 (2022)

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Table of Contents

Full Research Articles

Bio-based Business Models: specific and general learnings from recent good practice cases in different business sectors
Nora Hatvani, Martien J.A. van den Oever, Kornel Mateffy , Akos Koos
185-205
DOI: https://doi.org/10.36253/bae-10820
Food loss and waste accounting: the case of the Philippine food supply chain
Anieluz Pastolero, Maria Sassi
207-218
DOI: https://doi.org/10.36253/bae-11501
The role of network characteristics of the innovation spreaders in agriculture
Antonio Lopolito, Angela Barbuto, Fabio Gaetano Santeramo
219-230
DOI: https://doi.org/10.36253/bae-9932
The co-evolution of policy support and farmers behaviour. An investigation on Italian agriculture over the 2008-2019 period
Roberto Esposti
231-264
DOI: https://doi.org/10.36253/bae-12912
Price dependence of biofuels and agricultural products on selected examples
Wioleta Sobczak, Jarosław Gołębiewski
265-275
DOI: https://doi.org/10.36253/bae-9753
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