Phenological and yield response of primed carrot (Daucus carota L) seeds under deficit irrigation S.H. Muhie, F. Akele, T. Yeshiwas 119-127 pdf DOI: https://doi.org/10.36253/ahsc-14965
Salicylic acid and iron-oxide nanoparticles improved the growth and productivity of ajowan under salt stress K. Ghassemi-Golezani, S. Abdoli 129-139 pdf DOI: https://doi.org/10.36253/ahsc-15671
Field evaluation of biostimulants on growth, flowering, yield, and quality of snap beans in subtropical environment S.H. Brengi, I. Abouelsaad, R.M. Mahdy, A.A. Khadr 141-153 pdf DOI: https://doi.org/10.36253/ahsc-15535
Pigmental composition and physico-chemical characteristics of Bittergourd (Momordica charantia L. cv. Jadeite) during postharvest period as influenced by illumination colors J.G. Ponteras, J.D.C. Quisil, F. Salas 155-167 pdf DOI: https://doi.org/10.36253/ahsc-15691
The effect of thymol and carvacrol rich-plant essential oils on controlling postharvest decay molds in orange fruit L. Mokhtarnejad, M. Farzanehj 169-176 pdf DOI: https://doi.org/10.36253/ahsc-15659
Physiological performance and fruit quality of noni (Morinda citrifolia L.) cultivated in different agro-climatic zones of Fiji R. Prakash, A. Jokhan, R. Gopalan, R.D. Singh, A.V. Prasad 177-187 pdf DOI: https://doi.org/10.36253/ahsc-14019
Biocontrol of Fusarium spp. in vitro and in vine cuttings using Bacillus sp. F62 H.C. Cavião, A. Russi, J. Schwambach 189-196 pdf DOI: https://doi.org/10.36253/ahsc-15354
Inhibition of bleaching of stored red hot pepper through appropriate postharvest technologies and practices: Inhibition of bleaching of stored red hot pepper O.F. Etefa, S.F. Forsido, Y.B. Tola 197-210 pdf DOI: https://doi.org/10.36253/ahsc-14261
Plant biostimulants in ornamentals: Enhancing growth and stress tolerance M. Tütüncü, A.D. Şekerci, D. Dönmez, T. İzgü, M.A. Isak, Ö. Şimşek 211-222 pdf DOI: https://doi.org/10.36253/ahsc-15253
Inter-annual and genotypic variation of morphological and physicochemical characters in moroccan loquat (Eriobotrya Japonica Lindl.) G. Kabiri, F. Hernandez, F.Z. Lachkham, H. Hanine 223-229 pdf DOI: https://doi.org/10.36253/ahsc-14582
