Efficacy of active and passive modified atmosphere packaging on quality preservation and storage life of pomegranate fruit and arils: A review F. Moradinezhad, A. Ranjbar 83-96 DOI: https://doi.org/10.36253/ahsc-14691
A review: Molecular identification of orchid mycorrhiza N.A. Shamsudin, J.S.S. Seelan, J.A. Gansau, N.A. Rusdi 97-116 DOI: https://doi.org/10.36253/ahsc-14952
In vitro salt stress tolerance of ‘Sahand’ cultivar grafted on two wild almond rootstocks: An evaluation of physiological and biochemical traits between rootstocks M. Asadi Zargh Abad, A. Shekafandeh 63-74 DOI: https://doi.org/10.36253/ahsc-14148
Comparison quality parameters of saffron (Crocus sativus L.) produced in Herat, Afghanistan and Torbat Heydarieh, Iran R. Nazarian, M. Nasiri Mahalati, H. Sahabi, H. Feizi 75-81 DOI: https://doi.org/10.36253/ahsc-14920
Pumpkins (Cucurbita spp.) diversity and their associated microbiota R. Aydi Ben Abdallah, H. Chikh-Rouhou, H. Jabnoun-Khiareddine, M. Daami-Redami 13-24 DOI: https://doi.org/10.36253/ahsc-13913
Influence of ground cover and tunnels on production of Red Russian kale in urban gardes M.L. Richardson, C.G. Arlotta, L. Monroe-Lord 3-11 DOI: https://doi.org/10.36253/ahsc-14997
Shallot cultivation in tropical climate ecosystems using floating and non-floating systems with different doses of cow manure S. Susilawati, I. Irmawati, M. Umar Harun, B. Ichwan 25-34 DOI: https://doi.org/10.36253/ahsc-14940
“Hurdley technologies” utilized to improve postharvest life of asparagus spears (Asparagus officinalis L.) M.E. Tiznado-Hernández, A.A. Gardea-Bejar, A. Sánchez-Estrada, J.A. Orozco-Avitia, A.J. Ojeda-Contreras, R. Troncoso-Rojas, R. Melendrez-Amavizca 35-45 DOI: https://doi.org/10.36253/ahsc-14786
A biostimulant complex comprising molasses, Aloe vera extract, and fish-hydrolysate enhances yield, aroma, and functional food value of strawberry fruit K. Wise, J. Selby-Pham, T. Simovich, H. Gill 47-62 DOI: https://doi.org/10.36253/ahsc-15033
Potassium silicate enhances drought tolerance of Bellis perennis by improving antioxidant activity and osmotic regulators A. Oraee, A. Tehranifar, Z. Ghorbani, P. Sayad-Amin 377-389 DOI: https://doi.org/10.36253/ahsc-14732
Warm stratification combined with organic manure application enhances seed germination and improves Cycas revoluta growth and development J. Benjelloun, S. Bouzroud, Y. Zaid, A. Guedira, A. Smouni 353-365 DOI: https://doi.org/10.36253/ahsc-14544
Evaluation of viability and germination of pollen grains of three local caprifig cultivars and their effect on some characteristics of fig fruits (Ficus carica L.) H. Barakat, R. Draie 415-426 DOI: https://doi.org/10.36253/ahsc-14098
Yield related traits in some Persian walnut cultivars: Analysis of genetic and genetic by environment interaction A. Soleimani, V. Rabiei, D. Hassani, M.R. Mozaffari, R. Dastjerdi 367-376 DOI: https://doi.org/10.36253/ahsc-13749
